Getting back to our Seattle Popups.
Over the course of the past four weeks we have been working feverishly to build out the processing kitchen, retail area and base of operations for the Magic Meat Truck. We continue to negotiate with the Oregon Department of Agriculture and King County Health Department to revise our licensing to allow us to deploy the truck to the Seattle and Portland area farmer’s markets. In order to do so it has become apparent that we will be required to make modifications to the truck to meet revised food safety codes. This process will be rather costly, complex and will take a fair amount of time to complete. Sadly, this prohibits us from doing our Seattle and Vashon popups for the time being. We are targeting a date in early fall to complete the project. In the meantime, please continue to order from our online store for shipment to your home.
And be sure to visit us at Coq au Vin soon! It’s been fantastic seeing so many of our Seattle friends stopping in on their visits to Portland! We feel truly loved!
XOXO,
George and Rose
We are currently open for retail meat and food sales at Coq au Vin, 2376 NW Thurman Street Portland Oregon, 11am-7pm Daily